Our Clients
At TISSL we pride ourselves on our relationships with our clients. Quote of the week this week is from Stuart Alder, General Manager of the Radcliffe Arms, Hitchin, who has recently installed the TISSL EPOS Solution.
"[the tills] have really come into their own this week. THE AUDIT REPORT FUNCTION RULES! THE TILLS NEVER LIE! WHY IS IT THAT SOME STAFF ARE SO STUPID AS TO LEAVE A PAPERTRAIL OF THEIR IDIOCY ALL OVER THE SYSTEM? TISSL RULES! WORTH EVERY PENNY! LOVE IT!"
What we can we add to that?!
The Fat Duck at Bray, Heston Blumenthal
“These guys at TISSL have a superb product and provide fantastic support, complementing what we are trying to achieve at The Fat Duck: Excellence.”
Heston Blumenthal, Chef Proprietor
- Caprice Holdings (Scott’s, The Ivy, J Sheekey, Daphne’s)
- Richard Phillips at Chapeldown
- 21212, Edinburgh (Paul Kitching)
- Cipriani
- The Criterion
- The Seahorse, Dartmouth (Mitch Tonks)
- Hix Oyster & Chop House, London, and Oyster & Fish House, Lyme Regis (Mark Hix)
- Le Cafe Anglais (Rowley Leigh)
- Randall & Aubin, Soho (Ed Baines)
- The Hinds Head Hotel, Bray
- Number 11, London
- Hertford House Hotel, Hertford
- Champany Inn, Linlithgow, W Lothian
- The Inn at Whitewell
Stein’s Fish & Chips, Padstow (Rick Stein)
“By using the hand-held units, all orders within our 55-seat restaurant were processed within 15 minutes. We have been bowled over by the system.”
Rupert Wilson, General Manager
- Obika
- Just Falafs
- Cafe Liberty and TEA in Liberty Department Store, Regent St
- Food Inc Cafe, Whiteleys, Bayswater
- The Birch, Woburn
- The Black Horse at Ireland
- The George at Fordingbridge
- The Inn on the Pond, Nutfield
The Dolphin, Newport Pagnell
“I think TISSL represents extremely good value for money, and the team, whether on Support or just general contact are a pleasure to deal with.”
Trevor Mason, Licensee
- Wear Inns
- Lowlander, Covent Garden
- The Punch Bowl, Mayfair
- Benares Restaurant, Berkeley Square and
Vatika Restaurant, Wickham (Atul Kochhar)
- Moti Mahal, Covent Garden (Anirudh Arora)
- Cinnamon Club and Cinnamon Kitchen (Vivek Singh)
- Zuma, Dubai and Hong Kong (Rainer Becker)
- Roka, Macau and Hong Kong
The Commonwealth Club, The Royal Commonwealth Society
“Of the 21 IT projects we undertook last year, the one involving TISSL was by far the most successful and stress-free.”
Shaun Whitehouse, General Manager
- The Institute of Directors, Pall Mall
- Friends’ House
Liberty Oyster & Champagne Bar, Regent St
“In the current climate, the key to survival is control. The TISSL EPOS solution is an indispensable business tool in this respect.”
Kevin Webley, Operations Director, Liberty Restaurants
- Wright Bros Oyster Bar, Borough Market
- Molton House, London
- Trinity Rooms, Dublin
- Buddha Bar, London
- Mare Moto Restaurant and Club
- BFI Imax Cinema, Waterloo
- For Your Eyes Only Premium Table Dancing Club
- Action Indoor Sports, Bristol
- Brindisa, Borough Market
- Brompton Quarter Grocery
- Fishworks Restaurant and Fishmongers