TISSL EPoS solutions have earned a reputation for reliability, innovation, breadth of functionality and low cost of ownership, which is hard to match.
Since 2003, TISSL has provided quality EPoS software, the latest touchscreen hardware and outstanding technical support to many hundreds of hospitality businesses. We help them to run more efficient operations, make better business decisions and deliver great hospitality, profitably.
Many of the industry’s most demanding chef-patrons have made TISSL their EPoS of choice. Our solution can be found in hundreds of establishments, spanning fine dining, casual dining, fast food, ethnic food, pubs, bars, world-class and boutique hotels, theatres and members clubs.
We blend our service-oriented company culture with our technology expertise and experience of managing restaurants to give you a personal support service that is important as our software and hardware.
So, if you need a proven, leading-edge hospitality EPoS solution from a partner who can relate to your business and who will be there when you need help, look no further than TISSL.
Hospitality EPoS solutions provider, TISSL, has revealed trading results for the 2012 calendar year. Explains managing director, Kevin Coetzee: “I’m pleased to report that we saw a number of positive trends during this operating period. » read more
The UK’s fastest-growing restaurant chain, Red Hot World Buffet has invested in an innovative new IT strategy across its seven restaurants ahead of a planned expansion to over 20 units by 2015. » read more
Healthy clients can make for a healthy restaurant business, with a little help from your EPoS solution. TISSL’s Stuart Coetzee is convinced more and more people are trying to eat healthier while dining out. He recommends that restaurants use their … » read more
TISSL’s Stuart Coetzee extols the virtue of mobile POS devices. As tools in a restaurant’s armoury that can speed up ordering and table service and make for happier diners, more upselling and increased table turn they are hard to beat. … » read more